PLAIN SOURDOUGH BOULE
Simple, classic, and always satisfying—our Plain Sourdough Boule is a true artisan staple. Naturally leavened for deep flavor and baked to a crisp golden crust, this loaf has that perfect chewy interior and signature tang. Ideal for sandwiches, toasting, or pairing with your favorite fall soups and stews.
JALAPENO CHEDDAR SOURDOUGH BOULE
Turn up the flavor with our Jalapeño Cheddar Sourdough Boule! This hearty loaf combines the tang of classic sourdough with sharp cheddar cheese and just the right kick of fresh jalapeño. It’s golden, crusty, and bursting with flavor—perfect alongside chili, soups, or simply toasted with butter for a spicy, cheesy treat.
ITALIAN HERB & CHEESE SOURDOUGH BOULE
Our Italian Herb & Cheese Sourdough Boule brings rustic bakery charm to your table. Infused with fragrant herbs and baked with a savory blend of cheeses, this loaf is as flavorful as it is beautiful. Slice it warm, serve it with pasta or soup, or tear it apart and enjoy with olive oil—every bite tastes like home.
SPICED ORANGE CRANBERRY SOURDOUGH BOULE
A cozy holiday loaf bursting with bright citrus and festive flavor! This artisan sourdough is studded with cranberries, infused with warm spices, and finished with a fresh orange juice that makes every slice taste like Christmas morning. Toast it with butter, pair it with your holiday brunch board, or enjoy it as a sweet-n-tangy treat all on its own. A seasonal favorite you’ll want to grab before it’s gone!
PLAIN SOURDOUGH BOULE
Simple, classic, and always satisfying—our Plain Sourdough Boule is a true artisan staple. Naturally leavened for deep flavor and baked to a crisp golden crust, this loaf has that perfect chewy interior and signature tang. Ideal for sandwiches, toasting, or pairing with your favorite fall soups and stews.
JALAPENO CHEDDAR SOURDOUGH BOULE
Turn up the flavor with our Jalapeño Cheddar Sourdough Boule! This hearty loaf combines the tang of classic sourdough with sharp cheddar cheese and just the right kick of fresh jalapeño. It’s golden, crusty, and bursting with flavor—perfect alongside chili, soups, or simply toasted with butter for a spicy, cheesy treat.
ITALIAN HERB & CHEESE SOURDOUGH BOULE
Our Italian Herb & Cheese Sourdough Boule brings rustic bakery charm to your table. Infused with fragrant herbs and baked with a savory blend of cheeses, this loaf is as flavorful as it is beautiful. Slice it warm, serve it with pasta or soup, or tear it apart and enjoy with olive oil—every bite tastes like home.
SPICED ORANGE CRANBERRY SOURDOUGH BOULE
A cozy holiday loaf bursting with bright citrus and festive flavor! This artisan sourdough is studded with cranberries, infused with warm spices, and finished with a fresh orange juice that makes every slice taste like Christmas morning. Toast it with butter, pair it with your holiday brunch board, or enjoy it as a sweet-n-tangy treat all on its own. A seasonal favorite you’ll want to grab before it’s gone!
